📋 Business Information
💬 About Slab Bakery — Round Rock
Slab Bakery has built Round Rock's strongest bakery reputation, earning 4.9 stars across 1,102 reviews by treating bread and pastry as a serious craft rather than a commodity. The sourdough program is the foundation: properly fermented long-rise loaves with the open crumb, chewy crust, and complex flavor that distinguishes real sourdough from the supermarket approximation. The laminated pastry program — croissants, pain au chocolat, kouign-amann, and the rotating seasonal items — requires days of preparation and produces results that reward the effort. Custom celebration cakes are a significant business: the design team works with clients on flavor combinations, tiers, and decorations that produce cakes as memorable as the occasions they celebrate. Pre-orders are required for custom cakes and recommended for large sourdough purchases. Slab sells out most days — arriving early or ordering ahead is the strategy of regulars. For Round Rock residents who take bread and pastry seriously, Slab Bakery is the essential stop.