📋 Business Information
💬 About Schoepf's Old Time Pit Bar-B-Que
Schoepf's Old Time Pit Bar-B-Que has been Belton's BBQ anchor since 1994, earning 4.5 stars across 1,876 reviews by executing Central Texas-style barbecue the way the tradition demands: oak-smoked brisket, pork ribs, sausage, and turkey with the patience and technique that separates pit barbecue from everything else. The brisket is the standard-bearer — smoked low and slow until the bark is dark and the interior is properly tender with the smoke ring that signals authentic pit cooking. The sausage is made in-house and has developed its own following. The sides — pinto beans, coleslaw, potato salad — are made from scratch rather than opened from commercial containers. The atmosphere is unpretentious in the way that honest pit barbecue always is: order at the counter, find a table, eat well. For Bell County residents and the visitors passing through Belton on I-35, Schoepf's is the BBQ stop worth pulling off for.